Best Homemade Chocolate Ice Cream Bars (No Machine)

Here is a FULL, STEP-BY-STEP RECIPE for the dessert — Chocolate-Coated Vanilla Ice Cream Bars (Magnum-Style) 🍫🍦 Homemade Chocolate Ice Cream Bars (No Machine) Makes: 6–8 bars Ingredients Vanilla Ice Cream Filling Chocolate Coating Equipment Instructions 1️⃣ Make the Ice Cream 2️⃣ Freeze 3️⃣ Prepare Chocolate Coating 4️⃣ Coat the Ice Cream Bars 5️⃣ Final

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Banana Salad

Here’s a simple, refreshing, and healthy Banana Salad Recipe—perfect as a light meal, breakfast bowl, or quick snack. 🍌 Banana Salad Ingredients 2 ripe bananas (sliced) 1 apple or pear (diced, optional) ¼ cup pomegranate or grapes 1 tbsp chopped nuts (almonds/walnuts/cashews) 1 tsp chia seeds or flax seeds A pinch of cinnamon (optional) 1–2

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Spinach Salad

Here’s a fresh, nutritious, and delicious Spinach Salad Recipe—quick to make, rich in vitamins, and perfect as a light meal or side dish. 🥗 Spinach Salad Ingredients 2 cups fresh spinach leaves (washed & dried) ½ cup cherry tomatoes (halved) ¼ cup cucumber slices 1 small onion (thinly sliced) ¼ cup boiled corn or chickpeas

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frankie basket recipe

Frankie Basket

Here’s a delicious Frankie Basket Recipe — a fun fusion-style snack where mini frankie rolls are arranged in a basket base and topped with chutney, veggies & cheese. Perfect for parties or cravings! 🧺 Frankie Basket Recipe Ingredients For the Frankie Rotis: 1 cup wheat flour ½ cup all-purpose flour (optional — makes softer rotis)

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Wheat Pancake

Here’s a soft, fluffy, and healthy Wheat Pancake Recipe made with whole wheat flour—perfect for breakfast! 🥞 Whole Wheat Pancakes Ingredients (Serves 2–3) 1 cup whole wheat flour (atta) 1–1.5 tbsp jaggery powder / honey / stevia (optional, adjust to taste) 1 tsp baking powder ¼ tsp baking soda (optional, for extra fluffiness) 1 cup

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sugar free icecream

Sugar Free Icecream

Here’s a sugar-free ice cream recipe that’s creamy, delicious, and easy to make—no refined sugar at all! You can choose your preferred natural sweetener. 🍦 Sugar-Free Vanilla Ice Cream (Base Recipe) 🥛 Ingredients 2 cups (480ml) heavy cream 1 cup (240ml) whole milk (or almond milk for lighter version) 3–4 tbsp erythritol, xylitol, monk fruit

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